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News from the plate

09-Aug-2018

Cap'Recette Hungria is available

Cap'Recette Hungary is available !

 

A booklet of 18 recipes created by 16 Chief from the best that Hungary has to offer.

That first edition of "Cap'Recette Hungary" has been presided by Pastry Chef Zoltán Kolonics.
16 Hungarian Chefs have worked to present these amazing recipes making us travel to their respective universe.

The president, Zoltán Kolonics, Chef at Málna The Pastry Shop in Budapest, Hungary.

"I was honored to be asked to write the editorial as presiding Chef of this Hungary edition of Cap'Recette. This existing recipe book perfectly illustrates how talented Hungarian Chefs are able to incorporate Capfruit ingredients into their own creations.

I think that Hungarain "cuisine" is finally making its mark and taking an ever more prominent place on the world stage of gastronomy ; Cap'Recette is another opportunity for us to showcase our talents. Many thanks go to all those who have collaborated on the project who are all very pleased to present their creations in this beautiful publication."

 

 https://admin.capfruit.com/index.cfm?action=admin:media.publicSendMedia&id=2193


News from the land

09-Aug-2018

Casse-Croûte des Chefs 2018

Event reserved exclusively to professionals.

http://capfruit.w3line.fr/ccc-2018