CAPFRUIT offers a wide range of refined products for the gastronomy professionals (bakers, ice-cream and chocolate makers, confectioners, cooks and caterers):
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A "Classic" range of frozen fruit purees, with only 10% sugar or no added sugar according to the flavors, without additional coloring, flavorings (1), perservatives or thickening agents.
An "Elite" range in which all CAPFRUIT's expertise can be found.
Fruit'Elite "Vintage" puree which implements varieties grown on specific soils,
Fruit'Elite "Seasonal Flavors" puree which underlines the work of our flavor creators to associate fruits with other refined ingredients,
Fruit'Elite "Nuts" puree.
The "Classic" range of purees, has no less than 48 types of fruits, with 21 IQF (froze fruits), 4 coulis, 4 zests of citrus fruits and 6 varieties of decorations fruits.
(1) The following purees contain flavoring : Fruit'Elite "Seasonal Flavors" Berriolette, Fruit'Elite "Seasonal Flavors" Lychee raspberry rose and Fruit'Puree Mint.