The Mecker raspberry, bright red, naturally sweet and floral, and the Willamette raspberry, light red, tangy and herbaceous, combine perfectly for a balanced, creamy and dense puree.
Grown at altitude, between 600 and 1000 meters, raspberries take advantage of the range of temperatures amplitudes, between cold nights and very sunny hot days, to develop all their aromas.
Our expertise in blending allows us to offer a recipe with a subtle balance, 100% No Added Sugar and unpasteurized, perfectly adapted for all your sweet or savory creations.
Grown at altitude, between 600 and 1000 meters, raspberries take advantage of the range of temperatures amplitudes, between cold nights and very sunny hot days, to develop all their aromas.
Our expertise in blending allows us to offer a recipe with a subtle balance, 100% No Added Sugar and unpasteurized, perfectly adapted for all your sweet or savory creations.
